Thursday, January 5, 2012

Sticky Chicken

-Soon Haddock

3 1/2 T soy sauce
1/2 C honey (or 3/4 C sugar)
3 T water
1/4 C white vinegar
1 t salt

3 lbs. chicken wings or strips

For coating chicken:
beaten eggs (1-3)
flour
pinch garlic salt or powder
salt and pepper

Heat oil in frying pan. Coat chicken in beaten egg, then coat in four, salt and pepper. Brown chicken in oil and put in 9x13 pan. Mix soy sauce, honey, water, vinegar and salt. Pour over chicken. Bake at 350* for 35-40 minutes. Rotate frequently.

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