This is Grandma Haddock's recipe.
1 1/2 cups sugar
1 C+3 Tbsp water
1 oz. anise extract
3 C almonds
Combine everything in heavy skillet over high heat. Stir until nuts pop and sugar crystallizes. Dump out onto waxed paper. Eat!
“This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun!” ― Julia Child
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