- Tara
1 tsp. Salt
2 1/2 - 3 C. Flour
1 TBSP Yeast
1 C. Warm Water
1 TBSP Sugar
melted butter
Kosher Salt
Mix dry ingredients together. Add water, stir until it forms a ball. Knead dough until smooth and elastic. Cover with a towel and let rise in a warm place for one hour. Split dough into sections and roll into long ropes to form pretzels. Place on a greased cookie sheet and bake 8-10 minutes at 450 degrees. Brush pretzels with melted butter and sprinkle with kosher salt.
“This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above all have fun!” ― Julia Child
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