Beef Stew

-Tara Butler

1 Pkg. stew meat pieces (shake in flour with salt and pepper then brown in oil or butter)

Place in casserole dish with desired amount of cubed potatoes, carrots and onion.

Mix together:

2 cans Golden Mushroom Soup

1 can Cream of Celery Soup

1 can of Water

Pour over meat and vegetables.

Cover. Bake at 300 degrees for 2 ½ to 3 hours.

Stir in frozen peas the last ½ hour.