Zucchini Bread

-Kale

1 1/2 C whole wheat flour
1 1/2 C white flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder
3 tsp cinnamon
3 eggs
1/2 C canola oil
1/2 C applesauce
1 C sugar
1 C brown sugar
3 tsp vanilla
3 C grated zucchini
1 C chopped walnuts (optional)

1.  Spray two 8x4 pans.  Preheat oven to 325 degrees.
2.  Sift flours, salt, baking powder, soda and cinnamon together.  Set aside.
3.  Beat eggs, oil, applesauce, vanilla and sugars together in a large bowl.  Add sifted ingredients and mix well.  Stir in zucchini and nuts until well combined.  Pour into prepared pans.
4.  Bake 40-60 minutes.  (55 minutes usually works best for me)  Cool in pans on rack for 20 minutes.  Remove bread from pan and completely cool.