-Soon
2 C Oats
2 C. Buttermilk
2 Eggs
1/4 C. Butter
1 tsp. Baking Soda
1 tsp. Brown Sugar
1 TBSP Cinnamon
1/2 tsp. Salt
2 TBSP Palm or Cane Sugar
Combine oats and buttermilk in a large pot. Cover and let sit over night on the counter. Combine the remaining ingredients and mix well. Cook on a hot oiled griddle. Test center to see if they are done.
Best when served with Buttermilk Syrup
No comments:
Post a Comment